Asian Tuna Burgers USDA Recipe for Adults in CACFP
Age Group: Adult
Serving Size: 25-50
Our Asian Tuna Burger with fresh ginger, green onions, red bell pepper and canned tuna makes a healthy and tasty alternative for traditional burger lovers.CACFP Adult Portion Crediting Information1 Asian Tuna Burger and bun provide ½ cup vegetable (⅛ cup additional vegetable, ⅛ cup dark green vegetable, ¼ cup red/orange vegetable), 2 oz equivalent meat, and 2 oz equivalent grains.
Ingredients
25 Servings
Weight
- 3 lb 2 oz Canned tuna, chunk style, water packed, drained
- 8 oz Low-fat mayonnaise
- - - Garlic, minced
- - - Fresh ginger, minced
- - - Low-sodium soy sauce
- 4 oz *Fresh green onions, top and bottom, diced finely
- 8 oz *Fresh red bell pepper, diced
- - - Sesame oil
- - - Canola oil
- 4 oz Egg whites
- 6 oz Panko breadcrumbs
- 3 lb 2 oz Whole-grain roll, 2 oz each
- 12½ oz *Fresh romaine lettuce
- 2 lb 5½ oz *Fresh tomatoes, sliced
Measure
- 2 qt 1 cup Canned tuna, chunk style, water packed, drained
- 1 cup Low-fat mayonnaise
- 2 Tbsp Garlic, minced
- 1 Tbsp Fresh ginger, minced
- 1 Tbsp Low-sodium soy sauce
- ½ cup *Fresh green onions, top and bottom, diced finely
- 1½ cups *Fresh red bell pepper, diced
- 1 Tbsp 1 tsp Sesame oil
- 1 Tbsp 1 tsp Canola oil
- ½ cup Egg whites
- 2 cups Panko breadcrumbs
- 25 pieces Whole-grain roll, 2 oz each
- 25 pieces (3" x 3" medium size) *Fresh romaine lettuce
- 25 slices (¼” slice) *Fresh tomatoes, sliced
50 Servings
Weight
- 6 lb 4 oz Canned tuna, chunk style, water packed, drained
- 1 lb Low-fat mayonnaise
- 3 oz Garlic, minced
- - - Fresh ginger, minced
- - - Low-sodium soy sauce
- 8 oz *Fresh green onions, top and bottom, diced finely
- 1 lb *Fresh red bell pepper, diced
- - - Sesame oil
- - - Canola oil
- 8 oz Egg whites
- 12 oz Panko breadcrumbs
- 6 lb 4 oz Whole-grain roll, 2 oz each
- 1 lb 9 oz *Fresh romaine lettuce
- 4 lb 11 oz *Fresh tomatoes, sliced
Measure
- 1 gal 2 cups Canned tuna, chunk style, water packed, drained
- 2 cups Low-fat mayonnaise
- ¼ cup Garlic, minced
- 2 Tbsp Fresh ginger, minced
- 2 Tbsp Low-sodium soy sauce
- 1 cup *Fresh green onions, top and bottom, diced finely
- 3 cups *Fresh red bell pepper, diced
- 2 Tbsp 2 tsp Sesame oil
- 2 Tbsp 2 tsp Canola oil
- 1 cup Egg whites
- 1 qt Panko breadcrumbs
- 50 pieces Whole-grain roll, 2 oz each
- 50 pieces (3" x 3" medium size) *Fresh romaine lettuce
- 50 slices (¼" slices) *Fresh tomatoes, sliced
Quantity
25 Servings
Weight
- 3 lb 2 oz Canned tuna, chunk style, water packed, drained
- 8 oz Low-fat mayonnaise
- - - Garlic, minced
- - - Fresh ginger, minced
- - - Low-sodium soy sauce
- 4 oz *Fresh green onions, top and bottom, diced finely
- 8 oz *Fresh red bell pepper, diced
- - - Sesame oil
- - - Canola oil
- 4 oz Egg whites
- 6 oz Panko breadcrumbs
- 3 lb 2 oz Whole-grain roll, 2 oz each
- 12½ oz *Fresh romaine lettuce
- 2 lb 5½ oz *Fresh tomatoes, sliced
Measure
- 2 qt 1 cup Canned tuna, chunk style, water packed, drained
- 1 cup Low-fat mayonnaise
- 2 Tbsp Garlic, minced
- 1 Tbsp Fresh ginger, minced
- 1 Tbsp Low-sodium soy sauce
- ½ cup *Fresh green onions, top and bottom, diced finely
- 1½ cups *Fresh red bell pepper, diced
- 1 Tbsp 1 tsp Sesame oil
- 1 Tbsp 1 tsp Canola oil
- ½ cup Egg whites
- 2 cups Panko breadcrumbs
- 25 pieces Whole-grain roll, 2 oz each
- 25 pieces (3" x 3" medium size) *Fresh romaine lettuce
- 25 slices (¼” slice) *Fresh tomatoes, sliced
50 Servings
Weight
- 6 lb 4 oz Canned tuna, chunk style, water packed, drained
- 1 lb Low-fat mayonnaise
- 3 oz Garlic, minced
- - - Fresh ginger, minced
- - - Low-sodium soy sauce
- 8 oz *Fresh green onions, top and bottom, diced finely
- 1 lb *Fresh red bell pepper, diced
- - - Sesame oil
- - - Canola oil
- 8 oz Egg whites
- 12 oz Panko breadcrumbs
- 6 lb 4 oz Whole-grain roll, 2 oz each
- 1 lb 9 oz *Fresh romaine lettuce
- 4 lb 11 oz *Fresh tomatoes, sliced
Measure
- 1 gal 2 cups Canned tuna, chunk style, water packed, drained
- 2 cups Low-fat mayonnaise
- ¼ cup Garlic, minced
- 2 Tbsp Fresh ginger, minced
- 2 Tbsp Low-sodium soy sauce
- 1 cup *Fresh green onions, top and bottom, diced finely
- 3 cups *Fresh red bell pepper, diced
- 2 Tbsp 2 tsp Sesame oil
- 2 Tbsp 2 tsp Canola oil
- 1 cup Egg whites
- 1 qt Panko breadcrumbs
- 50 pieces Whole-grain roll, 2 oz each
- 50 pieces (3" x 3" medium size) *Fresh romaine lettuce
- 50 slices (¼" slices) *Fresh tomatoes, sliced
Ingredients
25 Servings
Weight
- 3 lb 2 oz Canned tuna, chunk style, water packed, drained
- 8 oz Low-fat mayonnaise
- - - Garlic, minced
- - - Fresh ginger, minced
- - - Low-sodium soy sauce
- 4 oz *Fresh green onions, top and bottom, diced finely
- 8 oz *Fresh red bell pepper, diced
- - - Sesame oil
- - - Canola oil
- 4 oz Egg whites
- 6 oz Panko breadcrumbs
- 3 lb 2 oz Whole-grain roll, 2 oz each
- 12½ oz *Fresh romaine lettuce
- 2 lb 5½ oz *Fresh tomatoes, sliced
Measure
- 2 qt 1 cup Canned tuna, chunk style, water packed, drained
- 1 cup Low-fat mayonnaise
- 2 Tbsp Garlic, minced
- 1 Tbsp Fresh ginger, minced
- 1 Tbsp Low-sodium soy sauce
- ½ cup *Fresh green onions, top and bottom, diced finely
- 1½ cups *Fresh red bell pepper, diced
- 1 Tbsp 1 tsp Sesame oil
- 1 Tbsp 1 tsp Canola oil
- ½ cup Egg whites
- 2 cups Panko breadcrumbs
- 25 pieces Whole-grain roll, 2 oz each
- 25 pieces (3" x 3" medium size) *Fresh romaine lettuce
- 25 slices (¼” slice) *Fresh tomatoes, sliced
50 Servings
Weight
- 6 lb 4 oz Canned tuna, chunk style, water packed, drained
- 1 lb Low-fat mayonnaise
- 3 oz Garlic, minced
- - - Fresh ginger, minced
- - - Low-sodium soy sauce
- 8 oz *Fresh green onions, top and bottom, diced finely
- 1 lb *Fresh red bell pepper, diced
- - - Sesame oil
- - - Canola oil
- 8 oz Egg whites
- 12 oz Panko breadcrumbs
- 6 lb 4 oz Whole-grain roll, 2 oz each
- 1 lb 9 oz *Fresh romaine lettuce
- 4 lb 11 oz *Fresh tomatoes, sliced
Measure
- 1 gal 2 cups Canned tuna, chunk style, water packed, drained
- 2 cups Low-fat mayonnaise
- ¼ cup Garlic, minced
- 2 Tbsp Fresh ginger, minced
- 2 Tbsp Low-sodium soy sauce
- 1 cup *Fresh green onions, top and bottom, diced finely
- 3 cups *Fresh red bell pepper, diced
- 2 Tbsp 2 tsp Sesame oil
- 2 Tbsp 2 tsp Canola oil
- 1 cup Egg whites
- 1 qt Panko breadcrumbs
- 50 pieces Whole-grain roll, 2 oz each
- 50 pieces (3" x 3" medium size) *Fresh romaine lettuce
- 50 slices (¼" slices) *Fresh tomatoes, sliced
Quantity
25 Servings
Weight
- 3 lb 2 oz Canned tuna, chunk style, water packed, drained
- 8 oz Low-fat mayonnaise
- - - Garlic, minced
- - - Fresh ginger, minced
- - - Low-sodium soy sauce
- 4 oz *Fresh green onions, top and bottom, diced finely
- 8 oz *Fresh red bell pepper, diced
- - - Sesame oil
- - - Canola oil
- 4 oz Egg whites
- 6 oz Panko breadcrumbs
- 3 lb 2 oz Whole-grain roll, 2 oz each
- 12½ oz *Fresh romaine lettuce
- 2 lb 5½ oz *Fresh tomatoes, sliced
Measure
- 2 qt 1 cup Canned tuna, chunk style, water packed, drained
- 1 cup Low-fat mayonnaise
- 2 Tbsp Garlic, minced
- 1 Tbsp Fresh ginger, minced
- 1 Tbsp Low-sodium soy sauce
- ½ cup *Fresh green onions, top and bottom, diced finely
- 1½ cups *Fresh red bell pepper, diced
- 1 Tbsp 1 tsp Sesame oil
- 1 Tbsp 1 tsp Canola oil
- ½ cup Egg whites
- 2 cups Panko breadcrumbs
- 25 pieces Whole-grain roll, 2 oz each
- 25 pieces (3" x 3" medium size) *Fresh romaine lettuce
- 25 slices (¼” slice) *Fresh tomatoes, sliced
50 Servings
Weight
- 6 lb 4 oz Canned tuna, chunk style, water packed, drained
- 1 lb Low-fat mayonnaise
- 3 oz Garlic, minced
- - - Fresh ginger, minced
- - - Low-sodium soy sauce
- 8 oz *Fresh green onions, top and bottom, diced finely
- 1 lb *Fresh red bell pepper, diced
- - - Sesame oil
- - - Canola oil
- 8 oz Egg whites
- 12 oz Panko breadcrumbs
- 6 lb 4 oz Whole-grain roll, 2 oz each
- 1 lb 9 oz *Fresh romaine lettuce
- 4 lb 11 oz *Fresh tomatoes, sliced
Measure
- 1 gal 2 cups Canned tuna, chunk style, water packed, drained
- 2 cups Low-fat mayonnaise
- ¼ cup Garlic, minced
- 2 Tbsp Fresh ginger, minced
- 2 Tbsp Low-sodium soy sauce
- 1 cup *Fresh green onions, top and bottom, diced finely
- 3 cups *Fresh red bell pepper, diced
- 2 Tbsp 2 tsp Sesame oil
- 2 Tbsp 2 tsp Canola oil
- 1 cup Egg whites
- 1 qt Panko breadcrumbs
- 50 pieces Whole-grain roll, 2 oz each
- 50 pieces (3" x 3" medium size) *Fresh romaine lettuce
- 50 slices (¼" slices) *Fresh tomatoes, sliced
*See Marketing Guide
Ingredients
25 Servings
Weight
- 3 lb 2 oz Canned tuna, chunk style, water packed, drained
- 8 oz Low-fat mayonnaise
- - - Garlic, minced
- - - Fresh ginger, minced
- - - Low-sodium soy sauce
- 4 oz *Fresh green onions, top and bottom, diced finely
- 8 oz *Fresh red bell pepper, diced
- - - Sesame oil
- - - Canola oil
- 4 oz Egg whites
- 6 oz Panko breadcrumbs
- 3 lb 2 oz Whole-grain roll, 2 oz each
- 12½ oz *Fresh romaine lettuce
- 2 lb 5½ oz *Fresh tomatoes, sliced
Measure
- 2 qt 1 cup Canned tuna, chunk style, water packed, drained
- 1 cup Low-fat mayonnaise
- 2 Tbsp Garlic, minced
- 1 Tbsp Fresh ginger, minced
- 1 Tbsp Low-sodium soy sauce
- ½ cup *Fresh green onions, top and bottom, diced finely
- 1½ cups *Fresh red bell pepper, diced
- 1 Tbsp 1 tsp Sesame oil
- 1 Tbsp 1 tsp Canola oil
- ½ cup Egg whites
- 2 cups Panko breadcrumbs
- 25 pieces Whole-grain roll, 2 oz each
- 25 pieces (3" x 3" medium size) *Fresh romaine lettuce
- 25 slices (¼” slice) *Fresh tomatoes, sliced
50 Servings
Weight
- 6 lb 4 oz Canned tuna, chunk style, water packed, drained
- 1 lb Low-fat mayonnaise
- 3 oz Garlic, minced
- - - Fresh ginger, minced
- - - Low-sodium soy sauce
- 8 oz *Fresh green onions, top and bottom, diced finely
- 1 lb *Fresh red bell pepper, diced
- - - Sesame oil
- - - Canola oil
- 8 oz Egg whites
- 12 oz Panko breadcrumbs
- 6 lb 4 oz Whole-grain roll, 2 oz each
- 1 lb 9 oz *Fresh romaine lettuce
- 4 lb 11 oz *Fresh tomatoes, sliced
Measure
- 1 gal 2 cups Canned tuna, chunk style, water packed, drained
- 2 cups Low-fat mayonnaise
- ¼ cup Garlic, minced
- 2 Tbsp Fresh ginger, minced
- 2 Tbsp Low-sodium soy sauce
- 1 cup *Fresh green onions, top and bottom, diced finely
- 3 cups *Fresh red bell pepper, diced
- 2 Tbsp 2 tsp Sesame oil
- 2 Tbsp 2 tsp Canola oil
- 1 cup Egg whites
- 1 qt Panko breadcrumbs
- 50 pieces Whole-grain roll, 2 oz each
- 50 pieces (3" x 3" medium size) *Fresh romaine lettuce
- 50 slices (¼" slices) *Fresh tomatoes, sliced
Quantity
25 Servings
Weight
- 3 lb 2 oz Canned tuna, chunk style, water packed, drained
- 8 oz Low-fat mayonnaise
- - - Garlic, minced
- - - Fresh ginger, minced
- - - Low-sodium soy sauce
- 4 oz *Fresh green onions, top and bottom, diced finely
- 8 oz *Fresh red bell pepper, diced
- - - Sesame oil
- - - Canola oil
- 4 oz Egg whites
- 6 oz Panko breadcrumbs
- 3 lb 2 oz Whole-grain roll, 2 oz each
- 12½ oz *Fresh romaine lettuce
- 2 lb 5½ oz *Fresh tomatoes, sliced
Measure
- 2 qt 1 cup Canned tuna, chunk style, water packed, drained
- 1 cup Low-fat mayonnaise
- 2 Tbsp Garlic, minced
- 1 Tbsp Fresh ginger, minced
- 1 Tbsp Low-sodium soy sauce
- ½ cup *Fresh green onions, top and bottom, diced finely
- 1½ cups *Fresh red bell pepper, diced
- 1 Tbsp 1 tsp Sesame oil
- 1 Tbsp 1 tsp Canola oil
- ½ cup Egg whites
- 2 cups Panko breadcrumbs
- 25 pieces Whole-grain roll, 2 oz each
- 25 pieces (3" x 3" medium size) *Fresh romaine lettuce
- 25 slices (¼” slice) *Fresh tomatoes, sliced
50 Servings
Weight
- 6 lb 4 oz Canned tuna, chunk style, water packed, drained
- 1 lb Low-fat mayonnaise
- 3 oz Garlic, minced
- - - Fresh ginger, minced
- - - Low-sodium soy sauce
- 8 oz *Fresh green onions, top and bottom, diced finely
- 1 lb *Fresh red bell pepper, diced
- - - Sesame oil
- - - Canola oil
- 8 oz Egg whites
- 12 oz Panko breadcrumbs
- 6 lb 4 oz Whole-grain roll, 2 oz each
- 1 lb 9 oz *Fresh romaine lettuce
- 4 lb 11 oz *Fresh tomatoes, sliced
Measure
- 1 gal 2 cups Canned tuna, chunk style, water packed, drained
- 2 cups Low-fat mayonnaise
- ¼ cup Garlic, minced
- 2 Tbsp Fresh ginger, minced
- 2 Tbsp Low-sodium soy sauce
- 1 cup *Fresh green onions, top and bottom, diced finely
- 3 cups *Fresh red bell pepper, diced
- 2 Tbsp 2 tsp Sesame oil
- 2 Tbsp 2 tsp Canola oil
- 1 cup Egg whites
- 1 qt Panko breadcrumbs
- 50 pieces Whole-grain roll, 2 oz each
- 50 pieces (3" x 3" medium size) *Fresh romaine lettuce
- 50 slices (¼" slices) *Fresh tomatoes, sliced
*See Marketing Guide
Ingredients
25 Servings
Weight
- 3 lb 2 oz Canned tuna, chunk style, water packed, drained
- 8 oz Low-fat mayonnaise
- - - Garlic, minced
- - - Fresh ginger, minced
- - - Low-sodium soy sauce
- 4 oz *Fresh green onions, top and bottom, diced finely
- 8 oz *Fresh red bell pepper, diced
- - - Sesame oil
- - - Canola oil
- 4 oz Egg whites
- 6 oz Panko breadcrumbs
- 3 lb 2 oz Whole-grain roll, 2 oz each
- 12½ oz *Fresh romaine lettuce
- 2 lb 5½ oz *Fresh tomatoes, sliced
Measure
- 2 qt 1 cup Canned tuna, chunk style, water packed, drained
- 1 cup Low-fat mayonnaise
- 2 Tbsp Garlic, minced
- 1 Tbsp Fresh ginger, minced
- 1 Tbsp Low-sodium soy sauce
- ½ cup *Fresh green onions, top and bottom, diced finely
- 1½ cups *Fresh red bell pepper, diced
- 1 Tbsp 1 tsp Sesame oil
- 1 Tbsp 1 tsp Canola oil
- ½ cup Egg whites
- 2 cups Panko breadcrumbs
- 25 pieces Whole-grain roll, 2 oz each
- 25 pieces (3" x 3" medium size) *Fresh romaine lettuce
- 25 slices (¼” slice) *Fresh tomatoes, sliced
50 Servings
Weight
- 6 lb 4 oz Canned tuna, chunk style, water packed, drained
- 1 lb Low-fat mayonnaise
- 3 oz Garlic, minced
- - - Fresh ginger, minced
- - - Low-sodium soy sauce
- 8 oz *Fresh green onions, top and bottom, diced finely
- 1 lb *Fresh red bell pepper, diced
- - - Sesame oil
- - - Canola oil
- 8 oz Egg whites
- 12 oz Panko breadcrumbs
- 6 lb 4 oz Whole-grain roll, 2 oz each
- 1 lb 9 oz *Fresh romaine lettuce
- 4 lb 11 oz *Fresh tomatoes, sliced
Measure
- 1 gal 2 cups Canned tuna, chunk style, water packed, drained
- 2 cups Low-fat mayonnaise
- ¼ cup Garlic, minced
- 2 Tbsp Fresh ginger, minced
- 2 Tbsp Low-sodium soy sauce
- 1 cup *Fresh green onions, top and bottom, diced finely
- 3 cups *Fresh red bell pepper, diced
- 2 Tbsp 2 tsp Sesame oil
- 2 Tbsp 2 tsp Canola oil
- 1 cup Egg whites
- 1 qt Panko breadcrumbs
- 50 pieces Whole-grain roll, 2 oz each
- 50 pieces (3" x 3" medium size) *Fresh romaine lettuce
- 50 slices (¼" slices) *Fresh tomatoes, sliced
Quantity
25 Servings
Weight
- 3 lb 2 oz Canned tuna, chunk style, water packed, drained
- 8 oz Low-fat mayonnaise
- - - Garlic, minced
- - - Fresh ginger, minced
- - - Low-sodium soy sauce
- 4 oz *Fresh green onions, top and bottom, diced finely
- 8 oz *Fresh red bell pepper, diced
- - - Sesame oil
- - - Canola oil
- 4 oz Egg whites
- 6 oz Panko breadcrumbs
- 3 lb 2 oz Whole-grain roll, 2 oz each
- 12½ oz *Fresh romaine lettuce
- 2 lb 5½ oz *Fresh tomatoes, sliced
Measure
- 2 qt 1 cup Canned tuna, chunk style, water packed, drained
- 1 cup Low-fat mayonnaise
- 2 Tbsp Garlic, minced
- 1 Tbsp Fresh ginger, minced
- 1 Tbsp Low-sodium soy sauce
- ½ cup *Fresh green onions, top and bottom, diced finely
- 1½ cups *Fresh red bell pepper, diced
- 1 Tbsp 1 tsp Sesame oil
- 1 Tbsp 1 tsp Canola oil
- ½ cup Egg whites
- 2 cups Panko breadcrumbs
- 25 pieces Whole-grain roll, 2 oz each
- 25 pieces (3" x 3" medium size) *Fresh romaine lettuce
- 25 slices (¼” slice) *Fresh tomatoes, sliced
50 Servings
Weight
- 6 lb 4 oz Canned tuna, chunk style, water packed, drained
- 1 lb Low-fat mayonnaise
- 3 oz Garlic, minced
- - - Fresh ginger, minced
- - - Low-sodium soy sauce
- 8 oz *Fresh green onions, top and bottom, diced finely
- 1 lb *Fresh red bell pepper, diced
- - - Sesame oil
- - - Canola oil
- 8 oz Egg whites
- 12 oz Panko breadcrumbs
- 6 lb 4 oz Whole-grain roll, 2 oz each
- 1 lb 9 oz *Fresh romaine lettuce
- 4 lb 11 oz *Fresh tomatoes, sliced
Measure
- 1 gal 2 cups Canned tuna, chunk style, water packed, drained
- 2 cups Low-fat mayonnaise
- ¼ cup Garlic, minced
- 2 Tbsp Fresh ginger, minced
- 2 Tbsp Low-sodium soy sauce
- 1 cup *Fresh green onions, top and bottom, diced finely
- 3 cups *Fresh red bell pepper, diced
- 2 Tbsp 2 tsp Sesame oil
- 2 Tbsp 2 tsp Canola oil
- 1 cup Egg whites
- 1 qt Panko breadcrumbs
- 50 pieces Whole-grain roll, 2 oz each
- 50 pieces (3" x 3" medium size) *Fresh romaine lettuce
- 50 slices (¼" slices) *Fresh tomatoes, sliced
*See Marketing Guide
Ingredients
25 Servings
Weight
- 3 lb 2 oz Canned tuna, chunk style, water packed, drained
- 8 oz Low-fat mayonnaise
- - - Garlic, minced
- - - Fresh ginger, minced
- - - Low-sodium soy sauce
- 4 oz *Fresh green onions, top and bottom, diced finely
- 8 oz *Fresh red bell pepper, diced
- - - Sesame oil
- - - Canola oil
- 4 oz Egg whites
- 6 oz Panko breadcrumbs
- 3 lb 2 oz Whole-grain roll, 2 oz each
- 12½ oz *Fresh romaine lettuce
- 2 lb 5½ oz *Fresh tomatoes, sliced
Measure
- 2 qt 1 cup Canned tuna, chunk style, water packed, drained
- 1 cup Low-fat mayonnaise
- 2 Tbsp Garlic, minced
- 1 Tbsp Fresh ginger, minced
- 1 Tbsp Low-sodium soy sauce
- ½ cup *Fresh green onions, top and bottom, diced finely
- 1½ cups *Fresh red bell pepper, diced
- 1 Tbsp 1 tsp Sesame oil
- 1 Tbsp 1 tsp Canola oil
- ½ cup Egg whites
- 2 cups Panko breadcrumbs
- 25 pieces Whole-grain roll, 2 oz each
- 25 pieces (3" x 3" medium size) *Fresh romaine lettuce
- 25 slices (¼” slice) *Fresh tomatoes, sliced
50 Servings
Weight
- 6 lb 4 oz Canned tuna, chunk style, water packed, drained
- 1 lb Low-fat mayonnaise
- 3 oz Garlic, minced
- - - Fresh ginger, minced
- - - Low-sodium soy sauce
- 8 oz *Fresh green onions, top and bottom, diced finely
- 1 lb *Fresh red bell pepper, diced
- - - Sesame oil
- - - Canola oil
- 8 oz Egg whites
- 12 oz Panko breadcrumbs
- 6 lb 4 oz Whole-grain roll, 2 oz each
- 1 lb 9 oz *Fresh romaine lettuce
- 4 lb 11 oz *Fresh tomatoes, sliced
Measure
- 1 gal 2 cups Canned tuna, chunk style, water packed, drained
- 2 cups Low-fat mayonnaise
- ¼ cup Garlic, minced
- 2 Tbsp Fresh ginger, minced
- 2 Tbsp Low-sodium soy sauce
- 1 cup *Fresh green onions, top and bottom, diced finely
- 3 cups *Fresh red bell pepper, diced
- 2 Tbsp 2 tsp Sesame oil
- 2 Tbsp 2 tsp Canola oil
- 1 cup Egg whites
- 1 qt Panko breadcrumbs
- 50 pieces Whole-grain roll, 2 oz each
- 50 pieces (3" x 3" medium size) *Fresh romaine lettuce
- 50 slices (¼" slices) *Fresh tomatoes, sliced
Quantity
25 Servings
Weight
- 3 lb 2 oz Canned tuna, chunk style, water packed, drained
- 8 oz Low-fat mayonnaise
- - - Garlic, minced
- - - Fresh ginger, minced
- - - Low-sodium soy sauce
- 4 oz *Fresh green onions, top and bottom, diced finely
- 8 oz *Fresh red bell pepper, diced
- - - Sesame oil
- - - Canola oil
- 4 oz Egg whites
- 6 oz Panko breadcrumbs
- 3 lb 2 oz Whole-grain roll, 2 oz each
- 12½ oz *Fresh romaine lettuce
- 2 lb 5½ oz *Fresh tomatoes, sliced
Measure
- 2 qt 1 cup Canned tuna, chunk style, water packed, drained
- 1 cup Low-fat mayonnaise
- 2 Tbsp Garlic, minced
- 1 Tbsp Fresh ginger, minced
- 1 Tbsp Low-sodium soy sauce
- ½ cup *Fresh green onions, top and bottom, diced finely
- 1½ cups *Fresh red bell pepper, diced
- 1 Tbsp 1 tsp Sesame oil
- 1 Tbsp 1 tsp Canola oil
- ½ cup Egg whites
- 2 cups Panko breadcrumbs
- 25 pieces Whole-grain roll, 2 oz each
- 25 pieces (3" x 3" medium size) *Fresh romaine lettuce
- 25 slices (¼” slice) *Fresh tomatoes, sliced
50 Servings
Weight
- 6 lb 4 oz Canned tuna, chunk style, water packed, drained
- 1 lb Low-fat mayonnaise
- 3 oz Garlic, minced
- - - Fresh ginger, minced
- - - Low-sodium soy sauce
- 8 oz *Fresh green onions, top and bottom, diced finely
- 1 lb *Fresh red bell pepper, diced
- - - Sesame oil
- - - Canola oil
- 8 oz Egg whites
- 12 oz Panko breadcrumbs
- 6 lb 4 oz Whole-grain roll, 2 oz each
- 1 lb 9 oz *Fresh romaine lettuce
- 4 lb 11 oz *Fresh tomatoes, sliced
Measure
- 1 gal 2 cups Canned tuna, chunk style, water packed, drained
- 2 cups Low-fat mayonnaise
- ¼ cup Garlic, minced
- 2 Tbsp Fresh ginger, minced
- 2 Tbsp Low-sodium soy sauce
- 1 cup *Fresh green onions, top and bottom, diced finely
- 3 cups *Fresh red bell pepper, diced
- 2 Tbsp 2 tsp Sesame oil
- 2 Tbsp 2 tsp Canola oil
- 1 cup Egg whites
- 1 qt Panko breadcrumbs
- 50 pieces Whole-grain roll, 2 oz each
- 50 pieces (3" x 3" medium size) *Fresh romaine lettuce
- 50 slices (¼" slices) *Fresh tomatoes, sliced
*See Marketing Guide
Instructions
- Preheat oven: Conventional oven: 400 °F. Convection oven: 375 °F.
- Drain and flake tuna.
- In a large bowl, combine tuna, mayonnaise, garlic, ginger, soy sauce, green onions, red bell peppers, sesame oil, canola oil, and egg whites together.
- Add breadcrumbs and stir well.
- Use a No.12 scoop to portion 25 servings onto a full sheet pan lined with parchment paper that is lightly sprayed with pan release spray. Press tuna lightly to form into tuna burgers (3½ oz) patties.For 25 servings, use 1 pan. For 50 servings, use 2 pans.
- Bake: Conventional: 400 °F -10 minutes. Convection: 375 °F - 8 minutes.
- Critical Control Point: Heat to 165 °F or higher for at least 15 seconds.
- Slice rolls open and place on plate.Place ½ oz of lettuce (3” x 3” pieces) on bottom half of each roll.
- Place 1½ oz sliced (¼” slice) tomato on top of lettuce.
- Place (3½ oz) cooked tuna burger on top of tomato. Cover with top of roll.
- Critical Control Point: Hold for hot service at 140 °F or higher.
- Serve 1 burger.
Nutrition INFORMATION
Asian Tuna Burgers USDA Recipe for Adults in CACFP
Amount Per Serving
1 tuna burger
Calories
298
Total Fat
7
g
11
%
Saturated Fat
1
g
6
%
Cholesterol
19
mg
6
%
Sodium
445
mg
19
%
Total Carbohydrate
39
g
13
%
Dietary Fiber
5
g
21
%
Total Sugars
7
g
8
%
Protein
21
g
42
%
Vitamin A
96
mcg
Vitamin C
22
mg
27
%
Vitamin D
0
IU
0
%
Calcium
81
mg
8
%
Iron
3
mg
17
%
Potassium
457
mg
13
%
N/A=data not available
*Marketing Guide
25 Servings:
Fresh tomatoes: 2 lb 11 oz Fresh romaine lettuce: 1 lb 4 oz Fresh green onions: 5 oz Fresh red bell peppers: 11 oz
50 Servings:
Fresh tomatoes: 5 lb 6 oz Fresh romaine lettuce: 2 lb 8 ozFresh green onions: 10 oz Fresh red bell peppers: 1 lb 6 oz
Notes
*See Marketing Guide for purchasing information on foods that will change during preparation or when a variation of the ingredients is available.
Cooking Process #2: Same Day Service.
Yield / Volume
25 Servings:
About 25 Sandwiches Tuna filling about - 5 lb 3 oz
50 Servings:
About 50 Sandwiches Tuna filling about - 10 lb 6 oz